#Remy martin xo excellence serial number serial number

Though the crate was frozen solid when it was retrieved earlier this year, the whisky inside could be heard sloshing around in the bottles. The crate was painstakingly opened to reveal 11 bottles of Mackinlay's Scotch whisky, wrapped in paper and straw to protect them from the rigors of a rough trip to Antarctica for Shackleton's 1907 Nimrod expedition. The crate, recovered from the Antarctic hut of renowned explorer Sir Ernest Shackleton after it was found there in 2006, has been thawed very slowly in recent weeks at the Canterbury Museum in Christchurch on New Zealand's South Island. 'A crate of Scotch whisky that was trapped in Antarctic ice for a century was finally opened Friday - but the heritage dram won't be tasted by whisky lovers because it's being preserved for its historic significance. I'd give a pinky finger for a bottle of this stuff.

Perhaps try some Lagavulin 16 in a bar or something. Also the Laphroaig that you tried (Im guessing it was the 10 year or quarter cask) had some medicinal notes as well as burnt grass and iodine notes to it that you may not have liked. If you plan on trying peat twice and thats it, I suggest you try it again in 1-2 years. Even with the big peat distilleries the bottlings that are more than 18-20 years old will have their peat notes toned down with more oak and honey notes emerging.

The peat notes seem to start diminishing after 10-12 years. Sometimes a peat lover will like a younger whisky(less than 10 years) with the peat but sometimes the peat is too up front and will mask the premature notes in the whisky. Peat also normally diminishes with more whisky aging. It contains whisky from Linkwood, Cragganmore, Talisker, and Caol Ila distilleries.all at least 15 years old. You could also try Johnnie Walker Green Label for a well rounded vatted whisky. Springbank should be a good one to try in November as well as Talisker and Highland Park because they are more easy going compared to the big Islays. Bowmore is peated but not as heavily as the 3 stated at the beginning. Bruichladdich are normally unpeated but they have lightly and stronger peated ones too, you can check tasting notes on those to determined how peated they are. I found out that I could have made a nice $150 PROFIT on the bottle had i sold it unopened!!! I still have 90% of it, but it is now unsealed and worth very little!!!!! UghhhhhhhhДЄh well, at least I made my family members happy!ДЄrdbeg, Laphroaig, and Lagavulin are all peated malts and represents what is known to people as the big Islay peated malts.ДЇor other Islays, Caol Ila are peated too but they have unpeated bottlings as well. I went on some whiskey sites later and found a number of people buying and selling my bottle. So I got to thinking that this may be worth even more than I had thought as it predated the CN Tower (bottled as the tower was in the planning stages). My brother-in-law pointed out that the CN Tower was built AFTER 1972. We had a party with all of our loved ones so I decided to open the bottle to give everyone a taste (which they totally loved and totally appreciated me opening this rare bottle for them).

#Remy martin xo excellence serial number serial number

One was a bottle of whiskey bottled in 1972 (seal and serial number intact) by Mcguinness distillers. I bought a couple of bottles from my bud. My buddy bought another guy's bar as an investment (the guy was cut off all booze by doctor).